Dining St Andrews

Dining > Wine Cellar.

Dining St Andrews Dining St Andrews
Introduction
Private dining
Wine cellar
number forty dinner menu
Dining St Andrews

Click here to download our new wine list

Our restaurant boasts not only exceptional menus but also a well-balanced extensive wine list, organised and selected by Mr Brian Hughes following many trips abroad visiting a host of the featured vineyards.

Our stocks represent a range which covers all tastes and pockets from many of the world’s best producers.

The list below demonstrates a selection of our best and most popular wines.

New World

The Wakefield Chardonnay and Shiraz from the St Andrews vineyard in South Australia would have been definite choices for our wine list even without the vineyard’s name. The white is a deluxe Chardonnay with the fresh tropical fruit expected from a grape when produced in Australia and the Shiraz is a fine example of a strong intense wine which is made from selected, low yielding, old vines.

Also flying the flag for good quality New World wines are the Cloudy Bay producers from New Zealand and we are pleased to have no less than four of their wines on our list. The fine Chardonnay offers a lighter style than its Australian counter part. The Sauvignon Blanc may be the most famous of its kind in the New World and is certainly the most sought after.

The Sauvignon Blanc Fume ‘TeKoko’ is now available, to offer more complexity to the wine by oak ageing. Although it is very new the TeKoko looks set to become a classic. As far as reds are concerned Cloudy Bay’s Pinot Noir is perhaps rivalled only in Burgundy. This is the latest grape to find fame in New Zealand and it is done great justice here in this intensely flavoured wine.

Old World

We stock a wide range of Old World wines, which include some fine offerings from Guigal, Chapoutier and Drouhin from appellations in France. From Spain there are many fine traditional Riojas to chose from alongside wines made by the famous Torres House, both in Spain and various locations in the Americas. A small collection of German whites includes two Maximin Grunhauser wines of exceptional quality.

For the larger parties we stock a reasonably priced Bordeaux, the Chateau Gravet Grand Cru, St Emilion in a magnum.

To experience Sauvignon Blanc at its Old World best a look at our Loire wines will show two great choices in the Sancerre "Les Chasseignes" Riffault 2001 and Pouilly Fume, Herve Seguin 2001, which both have a very reasonable price.

The Rhone Valley provided our list with some of the most regarded blends in all the world and varies in price and style but provides consistent quality.

Champagne and Sparkling Wines

For that special occasion or merely a treat, our Champagne and Sparkling wine selection features a strong cast from Old and New World.

An inclusion of three Moet et Chandon produced wines provides a choice of the Australian Green Point Brut, traditionally made but with all the Antipodean character from a sparkling wine from Down Under. The classic Moet et Chandon Brut, giving everything that’s to be expected, if not demanded from quality champagne. The final wine from the range is the Cuvee Dom Perignon 1990, the name is synonimase with quality and class.

If these are not enough, you may look further to find many more, not least of which are the Guy de Chassey Brut, Mansard Brut Rose and the stunning Bollinger "Grand Annee" 1992.